Home / Oats Recipes In Telugu - Murukulu (Andhra style Murukku) Recipe - How to Make

Oats Recipes In Telugu - Murukulu (Andhra style Murukku) Recipe - How to Make

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Oats Recipes In Telugu Add mustard seeds, peanuts, bengal gram, and urad dal. Then add 2tablespoons of oil and heat it. Switch on the stove and heat a pan.

Then add 2tablespoons of oil and heat it. Basic Grains and Pulses | Telugu, List of grains and Grains
Basic Grains and Pulses | Telugu, List of grains and Grains from s-media-cache-ak0.pinimg.com
Then add 2tablespoons of oil and heat it. Switch on the stove and heat a pan. Add mustard seeds, peanuts, bengal gram, and urad dal.

Switch on the stove and heat a pan.

Then add 2tablespoons of oil and heat it. Add mustard seeds, peanuts, bengal gram, and urad dal. Switch on the stove and heat a pan.

Oats Recipes In Telugu Then add 2tablespoons of oil and heat it. Switch on the stove and heat a pan. Add mustard seeds, peanuts, bengal gram, and urad dal.

Add mustard seeds, peanuts, bengal gram, and urad dal. thinai idli recipe | foxtail millet idli recipe | fluffy
thinai idli recipe | foxtail millet idli recipe | fluffy from www.vegrecipesofindia.com
Switch on the stove and heat a pan. Add mustard seeds, peanuts, bengal gram, and urad dal. Then add 2tablespoons of oil and heat it.

Add mustard seeds, peanuts, bengal gram, and urad dal.

Add mustard seeds, peanuts, bengal gram, and urad dal. Then add 2tablespoons of oil and heat it. Switch on the stove and heat a pan.

Oats Recipes In Telugu - Murukulu (Andhra style Murukku) Recipe - How to Make. Switch on the stove and heat a pan. Add mustard seeds, peanuts, bengal gram, and urad dal. Then add 2tablespoons of oil and heat it.

Switch on the stove and heat a pan oats recipes. Switch on the stove and heat a pan.

Oats Recipes In Telugu - Murukulu (Andhra style Murukku) Recipe - How to Make

Add mustard seeds, peanuts, bengal gram, and urad dal. Then add 2tablespoons of oil and heat it. Switch on the stove and heat a pan.

Switch on the stove and heat a pan. Carrot Poriyal Recipe | How to make Carrot Poriyal
Carrot Poriyal Recipe | How to make Carrot Poriyal from www.awesomecuisine.com
Switch on the stove and heat a pan. Then add 2tablespoons of oil and heat it. Add mustard seeds, peanuts, bengal gram, and urad dal.

Total Time: PT15M
Servings: 10
Cuisine: Middle Eastern
Category: Soup Recipes

Nutrition Information: Serving: 1 serving, Calories: 425 kcal, Carbohydrates: 20 g, Protein: 4.9 g, Sugar: 0.4 g, Sodium: 990 mg, Cholesterol: 1 mg, Fiber: 0 mg, Fat: 16 g

Keywords: Oats Recipes In Telugu

Then add 2tablespoons of oil and heat it.

Then add 2tablespoons of oil and heat it. Add mustard seeds, peanuts, bengal gram, and urad dal. Switch on the stove and heat a pan.

Then add 2tablespoons of oil and heat it.

Then add 2tablespoons of oil and heat it. Switch on the stove and heat a pan. Add mustard seeds, peanuts, bengal gram, and urad dal.

Switch on the stove and heat a pan.

Add mustard seeds, peanuts, bengal gram, and urad dal. Switch on the stove and heat a pan. Then add 2tablespoons of oil and heat it.

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